elephant garlic

Elephant garlic is a type of garlic that is larger in size and milder in flavor compared to regular garlic. It belongs to the onion family and has a mild, sweet taste with hints of garlic flavor. Despite its name, it is not a true garlic but rather a variant of the leek species. Elephant garlic is commonly used in cooking to add a subtle garlic flavor to dishes without overpowering other ingredients.

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