florence fennel

Florence fennel, also known as finocchio, is a vegetable with a bulbous white base and feathery green leaves. It has a mild licorice-like flavor and a crunchy texture. The bulb can be eaten raw or cooked, while the leaves are often used as an herb or garnish. Florence fennel is commonly used in Mediterranean cuisine and is known for its versatility and health benefits.

Used in recipes 0 times.