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baking powder

Baking powder is a leavening agent that contains a combination of an acid, a base, and a moisture-absorbing agent, which, when mixed with liquid and heated, produces carbon dioxide gas to help baked goods rise.

Used in recipes 2 times.

Published recipes with baking powder as in ingredient
Amish Friendship Bread
Serves 4

How to make friends with the Amish, using bread.

12 ingredients